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7-Min Instant Pot Bone Broth Recipe

7-Min Instant Pot Bone Broth Recipe

Learn how easy it is to make bone broth in the instant pot - nutritious and delicious.
Prep Time 7 mins
Cook Time 18 mins
Servings 4

Equipment

  • Instant Pot

Ingredients
  

  • 2 cups veggies scraps or fresh
  • 2 lbs grass fed/pasture raised cooked bones  (whether it’s one chicken carcass, leftover roast bones or a bunch of ribs)
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp oregano, rosemary, thyme
  • 1 tbsp apple cider vinegar (they say it helps to pull the nutrients from the bones)
  • filtered water

Instructions
 

  • Add bones and veggies into instant pot
  • Fill with filtered water up to the max. level line
  • Add in apple cider vinegar, s+p and spices
  • Turn on instant pot to the soup/broth setting for a min. of 4 hours
  • Allow pressure to naturally release
  • Once finished, strain with mesh strainer and store using the methods we talked about

Notes

P.S. If you don't have an instant pot, you can use a crock pot or the stove top for 12-24 hours.